Dalmatian domestic prosciutto
organic prosciutto with black olive pâté and sun-dried tomatoes (100 g)
113.02 kn
15 €
Cold appetizers
Cheese selection
carefully selected cheeses with homemade fig jam and nuts (100 g)
113.02 kn
15 €
Steak tartare
chef’s secret recipe
143.16 kn
19 €
Langoustine tartare
150.69 kn
20 €
Carpaccio “Lungomare”
Saint Jacques scallops, oysters and white fish with emulsion of citrus fruits, virgin oil from our own olive groves and pearls of balsamic vinegar
135.62 kn
18 €
Carpaccio di Gamberi Rosso
195.90 kn
26 €
Raw langoustines “Taverna”
Adriatic langoustines with lemon cream
188.36 kn
25 €
Smoked plate
smoked tuna and swordfish with cherry tomatoes and capers (100 g)
135.62 kn
18 €
Burrata
with Dalmatian “šalša” (tomato sauce), oregano and pine nuts
90.42 kn
12 €
Salads
Dalmatian octopus salad
with cherry tomatoes, onions, homemade wine vinegar from Brač island and virgin oil from our own olive groves
90.42 kn
12 €
Seasonal salad
organic vegetables with homemade wine vinegar from Brač island and virgin oil from our own olive groves
52.74 kn
7 €
Soups
Fisherman’s soup
48.97 kn
6.50 €
Beef soup
with celery and carrot garnish
48.97 kn
6.50 €
Rustic tomato soup
flavored with Dalmatian herbal brandy and served with mascarpone
48.97 kn
6.50 €
Warm appetizers
Gratinated St. Jacques scallops
with shrimps and sheep cheese from Brač island (1 piece)
56.51 kn
7.50 €
Spider crab gnocchi
with smoked grey mullet bottarga (roe)
150.69 kn
20 €
Black risotto
made of Adriatic cuttlefish, with prosecco and homemade wine vinegar from Brač island
135.62 kn
18 €
Variegated scallops and shrimps risotto with saffron
165.76 kn
22 €
Grandma Karmela’s gnocchi
with Dalmatian”šalša” (tomato sauce) and sheep cheese from Brač island
120.55 kn
16 €
Vegan gnocchi from Brač island
with wild greens mixture
128.09 kn
17 €
Seafood
Fresh fish
fresh catch of the day (1kg)
655.50 kn
87 €
Fishermen’s lobster
(350 g)
452.07 kn
60 €
Langoustines
alla busara or grilled (350 g)
293.85 kn
39 €
Grilled sous vide octopus
with Dalmatian chard and potatoes (180 g)
184.60 kn
24.50 €
Dalmatian octopus “brudet” (stew)
with polenta
210.97 kn
28 €
Grilled calamari
with Dalmatian chard and potatoes (250 g)
199.66 kn
26.50 €
Fried calamari
with homemade potato wedges (250 g)
199.66 kn
26.50 €
Grilled swordfish
with Dalmatian "šalša"/ tomato sauce (250 g)
199.66 kn
26.50 €
Chef's story of Brač island
Chef’s stew (goulash)
oxtail and cheeks in wine with polenta
188.36 kn
25 €
Wild rabbit loin in Dalmatian style
with polenta
188.36 kn
25 €
Suckling pig roll roast
in forest mushroom sauce with croquettes
188.36 kn
25 €
Pašticada (lamb stew)
with gnocchi
195.90 kn
26 €
Pašticada (beef stew)
with gnocchi
188.36 kn
25 €
Meat Dishes
Chef’s beefsteak
with foie gras, demi-glace sauce, gratinated potatoes and julienne vegetables / artichokes (250g)
290.08 kn
38.50 €
Rumpsteak
with gratinated potatoes and julienne vegetables / artichokes (300 g)
263.71 kn
35 €
Rib eye steak
with gratinated potatoes and julienne vegetables / artichokes (350 g)
278.78 kn
37 €
Grilled domestic lamb
with gratinated potatoes and julienne vegetables / artichokes (350 g)
210.97 kn
28 €
Gratinated chicken
with tomato, mozzarella and Grana Padano (250g)
173.29 kn
23 €
Desserts
Sorbetto
55 kn
7.30 €
Pistachio cake
55 kn
7.30 €
Semifreddo
55 kn
7.30 €
Hrapačuša
authentic walnut cake from Brač island
55 kn
7.30 €
Rožata
homemade crème caramel custard
55 kn
7.30 €
Lava cake
55 kn
7.30 €